ALLERGY INFORMATION

All of our cakes are made in a kitchen where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens. Our team takes all the necessary steps to ensure cross contamination doesn't happen, however, there is always a risk that one of our products has come into contact with another product.

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Please note: The green ticks indicate the presence of the allergen.